Melbourne Cup

Tuesday, 6th November

Chandon Garden Party $70pp:

Garden Party Tickets

Big garden screen for the race

Live music with John Johnstone Duo

Arrival glass of Chandon

Delicious roving canapes

M E N U

Duck parfait, blood orange, toasted baguette (gfo)
Gin & beetroot cured kingfish, yuzu & avocado (gf)
Cheddar cheese tart, confit tomato & basil (v)
Slow braised pork, cider bacon jam & pickled apple (gf)
The Globes famous sausage rolls, house ketchup
Charred chicken skewer’s, sate, crispy shallots & green onion (gf)
Shitake mushroom & chive gyoza, black chilli vinegar (v)
Charred scallop, smoked corn, candied speck, tobiko & fried basil (gf)
Scorched street corn croquette’s, romesco, chipotle pop-corn & lime (v)
Yoghurt sorbet, compressed fruit (gf)
Mini Chocolate Mousse, hazelnut praline (gf)

SOLD OUT Chandon Luncheon $85pp:

Includes a three course long table lunch and a glass of Chandon on arrival
Plus, roving sweeps, prizes for best dressed and live entertainment.

M E N U

Starters
Home-made crusty baguette (gfo)
Duck parfait, blood orange, port & citrus candy (gf)
Hommus, smoked egg yolk, dukkha (gf)

Entrée
Gin & beetroot cured kingfish, yuzu & avocado (gf)
Slow braised pork, cider bacon jam & pickled apple (gf)

Mains
200g Amelia park rump steak, wild mushroom & potato dauphinoise (gf)
Sous-vide Mt Barker chicken, sticky masterstock & smoked carrot’s (gf)
Pan-seared Cone-Bay barramundi, broccolini, almonds, capers, beurre noisette (gf)

Dessert
Chocolate & hazelnut dacquoise, dark chocolate mousse & hazelnut praline
Vanilla bean & saffron panna-cotta, compressed fruit & yoghurt sorbet (gf)